This is an easy and crowd pleasing recipe for when you’re feeding a large crowd – friends and family will love it! Recipe courtesy of australianlamb.com.au. Ingredients: 900 gm butterflied leg of lamb (boneless) 1/4 cup of lemon juice 1/4 cup of olive oil 2 cloves of garlic 1/2 tsp salt & black cracked pepper… Continue reading Souvlaki-Style Lamb & Salad Wraps